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Kovats - 10-3Kt



Bedoukain RussellIPM

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Decan-3-one
Decan-3-one
Formula:C10H20O
CAS#:928-80-3
MW:156.27
Odour Characteristic:Waxy Fruity

[MS]  [Behavioural function]  [Chemdraw





Dots surface:

Kovats   Column Type   Author   Journal   Year   Page
 
1186    DB-5¦J&W Scientific, Folsom, CA, USA¦    Adams RP       1995   
1491    ZB-Wax¦Phenomenex, Cheshire, U.K¦    Brunton NP    Flavour Fragr. J.    2002    17:327

Reference(s)

Brunton, N.P., Cronin, D.A., and Monahan, F.J. 2002. Volatile components associated with freshly cooked and oxidized off-flavours in turkey breast meat. Flavour Fragr. J. 17:327-334.
 
Adams, R.P. 1995. Identification of essential oil components by gas chromatography/mass spectrometry. Allured Publishing Corporation, Carol Stream, IL.
 

 
Citation: El-Sayed AM 2023. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2023 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 15-October-2023