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Kovats - 2-pyrrolemethanethiol



Bedoukain RussellIPM

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2-Pyrrolemethanethiol
2-Pyrrolemethanethiol
Formula:C5H7NS
CAS#:
MW:113.18
Odour Characteristic:Earthy, Sulfury

[MS]  [Chemdraw] 





Dots surface:

Kovats   Column Type   Author   Journal   Year   Page
 
2094    FFAP¦Chrompack, Frankfurt, Germany¦    Huynh-Ba T    J. Agric. Food Chem.    2003    51:3629

Reference(s)

Huynh-Ba, T., Matthey-Doret, W., Fay, L.B., and Bel Rhlid, R. 2003. Generation of thiols by biotransformation of cysteine-aldehyde conjugates with baker's yeast. J. Agric. Food Chem. 51:3629-3635.
 

 
Citation: El-Sayed AM 2023. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2023 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 15-October-2023