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Kovats - 2me6me7me-10Hy



Bedoukain RussellIPM

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2,6,7-Trimethyldecane
2,6,7-Trimethyldecane
Formula:C13H28
CAS#:62108-25-2
MW:184.36
Odour Characteristic:Plastic

[MS]  [Chemdraw] 





Dots surface:

Kovats   Column Type   Author   Journal   Year   Page
 
1312    DB-5¦J&W Scientific, Folsom, CA, USA¦    Braggins TJ    J. Agric. Food Chem.    1996    44:2352

Reference(s)

Braggins, T.J. 1996. Effect of stress-related changes in sheepmeat ultimate pH on cooked odor and flavor. J. Agric. Food Chem. 44:2352-2360.
 

 
Citation: El-Sayed AM 2023. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2023 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 15-October-2023