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Kovats - 3-mercapto-4Ald



Bedoukain RussellIPM

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3-Mercaptobutanal
3-Mercaptobutanal
Formula:C4H8OS
CAS#:
MW:104.17
Odour Characteristic:Broth, Cheesy, Pungent

[MS]  [Chemdraw] 





Dots surface:

Kovats   Column Type   Author   Journal   Year   Page
 
803    CP-Sil-5CB¦Chrompack, Frankfurt, Germany¦    Vermeulen C    J. Agric. Food Chem.    2002    50:5654
1372    FFAP¦Chrompack, Frankfurt, Germany¦    Vermeulen C    J. Agric. Food Chem.    2002    50:5654

Reference(s)

Vermeulen, C., and Collin, S. 2002. Synthesis and sensorial properties of mercaptoaldehydes. J. Agric. Food Chem. 50:5654-5659.
 

 
Citation: El-Sayed AM 2023. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2023 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 15-October-2023