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Kovats - 4-mercapto-4me-pentan-2-ol



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4-Mercapto-4-methylpentan-2-ol
4-Mercapto-4-methylpentan-2-ol
Formula:C6H14OS
CAS#:31539-84-1
MW:134.24
Odour Characteristic:Broom, Blackcurrant, Solvent

[MS]  [Chemdraw





Dots surface:

Kovats   Column Type   Author   Journal   Year   Page
 
952    CP-Sil-5CB¦Chrompack, Frankfurt, Germany¦    Vermeulen C    J. Agric. Food Chem.    2003a    51:3623
1042    DB-5¦J&W Scientific, Folsom, CA, USA¦    Lin J    J. Agric. Food Chem.    2002    50:813
1534    DB-Wax¦J&W Scientific, Folsom, CA, USA¦    Lin J    J. Agric. Food Chem.    2002    50:813
1547    FFAP¦Chrompack, Frankfurt, Germany¦    Vermeulen C    J. Agric. Food Chem.    2003a    51:3623

Reference(s)

Vermeulen, C., Guyot-Declerck, C., and Collin, S. 2003a. Combinatorial synthesis and sensorial properties of mercapto primary alcohols and analogues. J. Agric. Food Chem. 51:3623-3628.
 
Lin, J., Rouseff, R.L., Barros, S., and Naim, M. 2002. Aroma composition changes in early season grapefruit juice produced from thermal concentration. J. Agric. Food Chem. 50:813-819.
 

 
Citation: El-Sayed AM 2023. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2023 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 15-October-2023