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Kovats - 4me-pyridine

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4-Methylpyridine Formula: C6H7N CAS#: 108-89-4 MW: 93.13 Odour Characteristic: Green [MS]  [Chemdraw]

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Kovats   Column Type   Author   Journal   Year   Page   864    HP-5¦Hewlett-Packard, Palo Alto, CA, USA¦    Kubec R    J. Agric. Food Chem.    1998    46:4334 1151    HP-Innowax¦Hewlett-Packard, Palo Alto, CA, USA¦    Kubec R    J. Agric. Food Chem.    1998    46:4334 1345    RTX-Wax¦Restek, Milan, Italy¦    Galindo-Cuspinera V    J. Agric. Food Chem.    2002    50:2010 Reference(s) Galindo-Cuspinera, V., Lubran, M.B., and Rankin, S.A. 2002. Comparison of volatile compounds in water- and oil-soluble annatto (Bixa orellana L.) extracts. J. Agric. Food Chem. 50:2010-2015.   Kubec, R., Drhova, V., and Velisek, J. 1998. Thermal degradation of S-methylcysteine and its sulfoxides - important flavor precursors of brassica and allium vegetables. J. Agric. Food Chem. 46:4334-4340.