« Previous Compounddiallylsulfane    Next Compounddiallyltrisulfane »

Kovats - diallyltetrasulfane

Help

1,4-Diallyltetrasulfane Formula: C6H10S4 CAS#: 2444-49-7 MW: 210.4 Odour Characteristic: Strong, Garlic, Onion [MS]  [Chemdraw]

Dots surface:

Kovats   Column Type   Author   Journal   Year   Page   1538    HP-5¦Hewlett-Packard, Palo Alto, CA, USA¦    Kubec R    J. Agric. Food Chem.    1997    45:3580 1690    SE-54¦J&W Scientific, Folsom, CA, USA¦    Zoghbi MGB    J. Agric. Food Chem.    1984    32:1009 Reference(s) Kubec, R., Velisek, J., Dolezal, M., and Kubelka, V. 1997. Sulfur-containing volatiles arising by thermal degradation of alliin and deoxyalliin. J. Agric. Food Chem. 45:3580-3585.   Zoghbi, M.G.B., Ramos, L.S., Maia, J.G.S., Da Silva, M.L., and Luz, A.I.R. 1984. Volatile sulfides of the Amazonian garlic bush. J. Agric. Food Chem. 32:1009-1010.