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Kovats - gamma-patchoulene



Bedoukain RussellIPM

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2,3,4,5,6,7,8,8alpha-Octahydro-1,9,9-trimethyl-4-methylene-1H-3alpha,7-methanoazulene
2,3,4,5,6,7,8,8alpha-Octahydro-1,9,9-trimethyl-4-methylene-1H-3alpha,7-methanoazulene
Formula:C15H24
CAS#:508-55-4
MW:204.35

[MS]  [Chemdraw] 





Dots surface:

Kovats   Column Type   Author   Journal   Year   Page
 
1441    DB-5¦J&W Scientific, Folsom, CA, USA¦    Adams RP       1995   
1483    CP-Sil-5CB¦Chrompack, Frankfurt, Germany¦    Pino JA    J. Agric. Food Chem.    2001a    49:5883

Reference(s)

Pino, J.A., Marbot, R., and Vazquez, C. 2001a. Characterization of volatiles in strawberry guava (Psidium cattleianum Sabine) fruit. J. Agric. Food Chem. 49:5883-5887.
 
Adams, R.P. 1995. Identification of essential oil components by gas chromatography/mass spectrometry. Allured Publishing Corporation, Carol Stream, IL.
 

 
Citation: El-Sayed AM 2023. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2023 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 15-October-2023