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Kovats - 2me4me-thiazole



Bedoukain RussellIPM

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2,4-Dimethylthiazole
2,4-Dimethylthiazole
Formula:C5H7NS
CAS#:541-58-2
MW:113.18
Odour Characteristic:Rubbery, Moldy, Fruity, Pungent

[MS]  [Chemdraw] 





Dots surface:

Kovats   Column Type   Author   Journal   Year   Page
 
861    DB-1¦J&W Scientific, Folsom, CA, USA¦    Specht K    J. Agric. Food Chem.    1994    42:2246
887    OV-101¦Ohio Valley, OH, USA¦    Golovnya RV    Zh. Anal. Khim.    1991a    46:313

Reference(s)

Specht, K., and Baltes, W. 1994. Identification of volatile flavor compounds with high aroma values from shallow-fried beef. J. Agric. Food Chem. 42:2246-2253.
 
Golovnya, R.V., Shenderyuk, V.V., Zhuravleva, I.L., and Yakush, E.V. 1991a. Analogy of sorption properties of alkylthiazoles and alkyl-oxazoles and its use for the calculation of retention indexes in capillary gas chromatography. Zh. Anal. Khim. 46:313-319.
 

 
Citation: El-Sayed AM 2023. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2023 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 15-October-2023